On the morning of December 23, the "Technological Innovation and Brand Building Strategic Cooperation and Exchange Meeting" of the Oils and Fats Branch of the China Cereals and Oils Society-Jinsheng Group was successfully held in the conference room on the fifth floor of Jinsheng Peanut Science and Technology Industrial Park.

Expert leaders attending the meeting included Wang Ruiyuan, chief expert of the China Cereals and Oils Society and honorary president of the Oils and Fats Branch; He Dongping, chairman of the Oils and Fats Branch of the China Cereals and Oils Society and professor of Wuhan University of Light Industry; Gu Keren, vice president and professor of Henan University of Technology; vice president, Xiang Hai, general manager of China Machinery Kangyuan Machinery Co., Ltd., Zhang Shihong, deputy secretary-general and professor at Wuhan University of Light Industry, Jin Qingzhe, deputy leader of the expert group and professor at Jiangnan University, and Zhou Lifeng, vice president, secretary-general and researcher. Song Lili, executive general manager of Jinsheng Group, and deputy general managers Wu Yubo, Zou Yefei, Chen Ning and others attended the meeting.

The meeting was chaired by Vice President Zhou Lifeng. Song Lili, Executive General Manager of the Group, first delivered a welcome speech, expressing a warm welcome to the expert leaders of the Oils and Fats Branch of the China Cereals and Oils Society, and expressing his heartfelt thanks to them for their strong support and help to Jinsheng over the years, and Reports were made to expert leaders on the company's progress in technological innovation, brand building and market expansion.

Subsequently, expert leaders such as Honorary President Wang Ruiyuan, Vice Presidents Gu Keren and Xiang Hai, Deputy Secretary-General Zhang Shihong, Deputy Leader of the Expert Group Jin Qingzhe, Vice President Zhou Lifeng spoke successively, and President He Dongping made a concluding speech.

Experts and leaders spoke highly of Jinsheng's achievements this year, pointing out that Jinsheng strives for excellence in process innovation, management upgrades and product quality improvement, constantly creates and improves high-quality products that consumers can truly rest assured, and innovates for the grain and oil industry. It has set a benchmark and hopes that Jinsheng Group will speed up the pace of scientific and technological innovation in the new year, increase brand building efforts, seize the opportunities of the times, and create greater glory again.

The systematic cooperation between the Oils and Fats Branch of the Chinese Cereals and Oils Society and Jinsheng Group has entered its seventh year. The deepening of cooperation between the two parties fully demonstrates that the quality of Jinsheng series products has been highly recognized by industry authorities. The convening of this meeting will promote the strategic cooperation between the two parties to develop in a broader and deeper direction, help improve Jinsheng's brand influence, and promote the development of the enterprise to a higher level.